Are you looking for Chef work or looking to top up your current hours?
WE'RE HIRING! All Levels of Chefs
Jark Worcester are currently recruiting DBS cleared Chefs, And All levels of Chef from Commis , Sous through to Head Chefs for one of our clients based in Worcestershire
Here’s a look at the main duties involved:
• Cooking with fresh produce , stock ordering in some roles, managing kitchen personnel
• Complying with Food Hygiene, Health & Safety, nutritious food standards
DBS enhanced cleared is desirable but not essential
Salary, Shifts and Benefits:
£10 - £15 per hour
Various shift patterns available - Full Time Part Time and Adhoc shifts available
Weekly pay
Paid holiday
Pension
Immediate starts available
Join our Catering team and get in touch with Maddie on 01905 330 530 or email mcristea@jark.co.uk to start your application process.
